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Margie wrote on Nov 18, 2008 9:53 PM:
There are two sides wrote on Oct 6, 2008 12:07 PM:
soo sad... wrote on Sep 20, 2008 9:35 PM:
Resident wrote on Sep 17, 2008 7:46 PM:
SOON TO BE wrote on Sep 17, 2008 7:36 PM:
I do a lot of volunteer work around the community. That is how I know that it is a welfare state. Please use your own advise and don't talk, back it up with facts.
I would be glad to match you fact for fact to back up my opinions. Can you do the same?
Good for you wrote on Sep 17, 2008 7:31 PM:
me wrote on Sep 17, 2008 4:21 PM:
Coos County has the highest rate for suicide, unemployment, diabetes. I know I lived there and saw the statistics.
If you want any more information please contact Salem, Oregon and they will be glad to help..
Have a great day.
ps. This is why I moved out of this area.
Tooo many nuts, unemployed workers, and whiners...
Hmmm... wrote on Sep 17, 2008 3:34 PM:
Vonnie wrote on Sep 17, 2008 2:51 PM:
soo sad... wrote on Sep 17, 2008 11:17 AM:
Coos Bay Kid wrote on Sep 17, 2008 9:36 AM:
to soo sad wrote on Sep 17, 2008 6:56 AM:
South Coast Native wrote on Sep 16, 2008 10:31 PM:
Worldlink.... wrote on Sep 16, 2008 5:11 PM:
In my opinion this organization feels we need babysitters to monitor what we read. Can't have to much free thinking going on, especially when all the facts are not presented.
I guess they feel our emotional state will be offended, and people just can't be responsible for themselves.
Bottomline: the food wasnt good, the wife/manager is divorcing Mr. Hill, poor planning, Yesi duped also by City Engineers faulty report.
Coos Bay Mom wrote on Sep 16, 2008 10:56 AM:
Great Idea wrote on Sep 16, 2008 10:43 AM:
Guaranteed success!!
vonnie wrote on Sep 16, 2008 8:57 AM:
Here it is..... wrote on Sep 16, 2008 8:15 AM:
soo sad... wrote on Sep 16, 2008 1:00 AM:
Soon to be... wrote on Sep 15, 2008 10:15 PM:
class of wrote on Sep 15, 2008 2:19 PM:
patron wrote on Sep 15, 2008 1:30 PM:
Not the house or the city....
patron wrote on Sep 15, 2008 1:29 PM:
The food isnt worth the money there.
The house and the city are'nt the problem
Just Me wrote on Sep 15, 2008 11:12 AM:
vonnie wrote on Sep 15, 2008 10:41 AM:
shawn wrote on Sep 14, 2008 5:51 PM:
South Coast Native wrote on Sep 14, 2008 12:50 PM:
Samuel wrote on Sep 13, 2008 2:14 PM:
Richard wrote on Sep 12, 2008 7:42 PM:
Yes, I remember, but I am confused as to how that has anything to do with the Mongolian Grill closing its doors and why that would require us to 'get real'? Explain please.
whatever wrote on Sep 12, 2008 4:54 PM:
Joy wrote on Sep 12, 2008 1:28 PM:
North Bend wrote on Sep 12, 2008 10:11 AM:
What about the house for sale on the side of the hill over by PV that looks down on the bowling alley and US Bank, it scares me to look at it. A huge rain and what happens to the dirt underneith the house. And the property in Charleston being filled in that has a garage on it now and looks over to the boat basin ? Its right accross from THE PORTSIDE. I don't know if they are going to build a house there too or what, but I thought you couldn't build on FILL, especially in this rainy area.
And the new mini mall on broadway next to McDonalds, wasn't that fill that was put in there. What gives with all the building on Fill...???? IT RAINS HERE AND A LOT...........anyone know that ?
Ccoos Bay Kid wrote on Sep 11, 2008 3:41 PM:
Kozy wrote on Sep 11, 2008 12:55 PM:
If the Kozy Kitchen was in this location from the start, it would NOT be closing it doors!
Yes the hill has issues.
Let's move on!
everyman wrote on Sep 11, 2008 11:20 AM:
VONNIE wrote on Sep 11, 2008 11:15 AM:
Tam wrote on Sep 11, 2008 10:29 AM:
But, that being said, I thought the Grill was a great place. I do not like dark cave like restaurants. What other type of restaurant would let you pick exactly what food to have cooked, which is a big plus for people with food allergies. I could see the disadvantage of standing in line to have it cooked but maybe something better could have been worked out. My kids enjoyed watching someone cook the food they picked out. I personally am sorry to see this place have to close.
OI wrote on Sep 11, 2008 10:15 AM:
What a Shame wrote on Sep 11, 2008 8:32 AM:
norbert wrote on Sep 11, 2008 6:38 AM:
Mr E wrote on Sep 11, 2008 12:58 AM:
It's a necessity for business owners to KNOW THE RISK. Unless you're providing something the area NEEDS (not just for the few tourists that stop here on their way to Bandon), it's a risky area.
But if you're providing a restaurant that serves the kind of food that can draw regular customers (and you have the financial capability to sustain a business through the tough early years... something that's learned in a college business economics course), you can be just fine in this area.
In spite of what some of the more well-off citizens believe, this is a blue-collar, working person's town. We like our beer, meat, and we like clothes that will last and don't cost an arm and a leg. I'm sorry if you are used to something else (and we know how many loud citizens and politicians in this area are trying to change this area).
satsuma wrote on Sep 10, 2008 11:42 PM:
Joe Sixpack wrote on Sep 10, 2008 10:56 PM:
another Coos Bay resident wrote on Sep 10, 2008 7:53 PM:
:-)
just me wrote on Sep 10, 2008 6:36 PM:
Kaye wrote on Sep 10, 2008 5:42 PM:
I'm sorry, but it's really not just the hill
diligent wrote on Sep 10, 2008 4:37 PM:
I am sad to see the MOngolian Grill close and just goes to show you the city of North Bend does nothing for the city or its business owners.
I have lived a lot of places but never such a cowardly way of handling a situation like this.
Demolish the house, put a lien on the owner and let it be. How sad that the owner of the eatery had to pay for the stupidity of the city fathers.
huh wrote on Sep 10, 2008 4:06 PM:
Tom wrote on Sep 10, 2008 3:34 PM:
And its not the the communities fault for its closing.If you have a product I want ,I will buy it.Simple economics.Tru North,Just plain expensive.
Mike wrote on Sep 10, 2008 3:19 PM:
However, what happens is people exit the plane, jump on a mini-bus, head to the golf course, leave the course, jump on plane and leave.
Sapphires food was not that great. It could have been better and was better when they opened.
Tru-North was for the ladies who made more than minimum wage.
What you are seeing here folks is a result of poor planning and overall economics.
I think the HILLS are using the slipping house as a shield to tell us that they just could not make it in this community. Very few can.
NB Term Limits wrote on Sep 10, 2008 3:07 PM:
Administrator is part of the club too - bbut unfortunately she doesn't even live in NB and wouldn't even be eligible to hold office!
Resident wrote on Sep 10, 2008 3:03 PM:
Retired Restaurant Patron wrote on Sep 10, 2008 2:43 PM:
Mike wrote on Sep 10, 2008 2:23 PM:
Again this goes back to Business 101 and poor planning on the part of the entrepreneur.
We are all taught in business school that most businesses (especially restaurants) fail within the first three years. The main reasons why these businesses fail? (1) Poor Planning (2) Low Demand (3) Mismanagement (4) Cash Flow.
I honestly believe Sapphires had something unique to offer the community and I thought the food quality was above average. However, the start-up costs (Property, Building, Equipment) were extremely high for a niche restaurant for it to survive in the Bay Area.
A proper feasibility study would have prevented this business from opening on such a large scale.
South Coast Native... It takes more than just "guts" and "hard work" to start your own business. You can't blame the community for poor planning on the part of the owners.
Donna wrote on Sep 10, 2008 1:27 PM:
Most folk live on a tight budget, and they were way overpriced, especially in this economy. Don't blame the community for lack of support, thats just ignorant.
South Coast Native wrote on Sep 10, 2008 12:31 PM:
& Tom: I ate there many times and the food was always delicious. Don't insinuate their food was anything but good quality and offered in a way no other restaurant did in our region.
Tom wrote on Sep 10, 2008 11:58 AM:





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